Fish stew Gregada

A warm fish dish from our selection, prepared with sea bass fillet, shellfish, scampi, and vegetables. Gregada has a gentle coastal character, a full seafood flavour, and the kind of Dalmatian simplicity that feels natural at lunch or dinner by the sea.

Ingredients

  • sea bass fillet
  • shellfish
  • scampi
  • vegetables

Recommended drink with this dish

  • Monte Zovo, Pinot Grigio delle Venezie
  • Water
  • Beer